Seasoning Pot — Restaurant in Ponoka

Reviews of Seasoning Pot

• Harper

  Added 2016.09.23

  Typical small town Chinese dinner all day buffet. Better to come during peek hours. Because the food gets dried out.
• Roman

  Added 2016.09.17

  Food is great will go back to the SEASONING Pot
• Aiden

  Added 2016.06.16

  Our server was very helpful!
• Mia

  Added 2016.04.21

  Don't expect a fancy restaurant experience, this is definitely a mom and pop place, run well!
• Kinsley

  Added 2016.02.22

  We ordered from the menu. It amused us that the menus were delivery menus.
• Parker

  Added 2016.01.31

  BEST Chinese food in town.... Definitely worth it
• Lucas

  Added 2015.10.12

  Chicken with Mixed Veggies. Again, the meat was perfectly prepared, the veggies were crisp and bright.
• William

  Added 2015.05.24

  They have a daily buffet, full of what most North Americans call Chinese food, deep-fried, battered chicken, ribs, beef, stir fries in sauces, etc. The families with kids frequented the buffet, and everyone looked happy with their choices.
• Cameron

  Added 2015.04.27

  The main part of the restaurant is wheelchair friendly although I am not sure the washrooms are. I am disabled with balance issues, I do walk and managed just fine.
• Gabriella

  Added 2015.03.15

  Cozy little place. The buffet is always fresh, hot and tasty. Great for a family lunch. Will definitely be back.
• Noah

  Added 2014.09.07

  Obviously, this place is a favourite in Ponoka, as most tables in our section were full. The atmosphere is family friendly, with large tables and booths, good for family celebrations. The place was spotless, but the decor wasn't much to write home about in our section. We were seated in the buffet area. I liked the atmosphere on the other side of the restaurant better. A bit quieter and away from the hustle of the buffet, etc.
• Julia

  Added 2014.05.30

  We stumbled across this sweet little gem on our way home from Calgary to Edmonton. Situated in picturesque Ponoka, in the downtown area that admittedly needs some sprucing up, we found the staff to be welcoming, helpful and engaging as soon as we walked in the door.
• Austin

  Added 2014.03.07

  If you can shake off any snooty expectation of a 'high-class' dining experience and enjoy the cafe for what it is, a well run, family friendly, family owned business, catering to small town folk, you will enjoy its charm.
• Hudson

  Added 2014.02.11

  We had 'dry' garlic ribs, they came coated in a very light batter, almost tempura like. Seasoned perfectly, even I, who usually doesn't 'do' gluten, enjoyed them.
• Chloe

  Added 2013.09.30

  Beef and Broccoli. - The chef perfectly grilled thin slices of beef, then gently tossed the beef with broccoli that was not overly cooked. No cloying sauces, just garlic, salt and a few other subtle spices. It was superb.
• Ian

  Added 2013.04.13

  Pop is served in cans, but it is not overly priced.